Dinner Menu
Chef’s specialty dishes are marked with a *
Entrée
$9
Garlic Bread 3 pieces
Toasted Italian bread with a garlic herb butter
$9
+Add extra piece / 3
$17
Bruschetta* GFO 2 pieces
Toasted sourdough with bocconcini, basil, oregano, sugar plum tomatoes, garlic, parmesan cheese + olive oil
$17
+Add extra piece / 6
$28.50
Gamberi Aglio GFO
Sautéed tiger prawns in a garlic butter, parsley, tomato, capers + chilli oil, served with toasted sourdough
$28.50
$27.50
Pork Belly GFO
Twice cooked pork belly with a crispy slaw + pomegranate balsamic glaze
$27.50
$17.50
Olive Bowl GFO
Selection of olives with a touch of garlic + olive oil
$17.50
$25.50
Meatballs GFO 3 pieces
Pan seared in olive oil, our beef and breadcrumb meatballs are then slow cooked in our fresh made Napoli sauce, topped with parmesan cheese, served with toasted sourdough
$25.50
+Add extra piece / 6
$26
Calamari Fritti
Cajun salt + pepper dusted calamari, served with garlic aioli
$26
$25.50
Arancini* 3 pieces
Crumbed ham + pea risotto balls, served with gorgonzola sauce
$25.50
+Add extra piece / 6
$17
Burrata GFO
Creamy burrata drizzled with extra virgin olive oil, flaky salt + a pomegranate balsamic reduction, served with sugar plum tomatoes + toasted sourdough
$17
Mains
Sides: Seasonal vegetables / salad / chips / sweet potato fries
$37
Cotoletta
Crumbed chicken or veal schnitzel topped with mozzarella cheese and your choice of:
$37
Bolognese sauce
Parmigiana, with Napoli sauce
Both served with your choice of one side
$42
Saltimbocca* GFO
Pan seared veal medallions topped with prosciutto cooked in a white wine, sage + garlic sauce, served with your choice of one side
$42
$42
Pollo Veneto GFO
Pan seared chicken breast, tiger prawns, roast peppers + pine nuts in a tomato pesto, cracked pepper + brandy cream sauce, served with your choice of one side
$42
$48
Scotch Fillet MB2+ 300g GFO
Served with your choice of one side
$48
+Add Il Corso specialty sauce, mushroom sauce or jus / 4
$41.50
Barramundi Fillet GFO
Grilled barramundi fillet with baked chat potatoes, broccolini, roasted capsicum, finished with a limoncello + ginger sauce
$41.50
$38
Calamari fritti
Cajun salt + pepper dusted calamari, served with garlic aioli and your choice of one side
$38
$30
Chicken Schnitzel
Crumbed breast fillet served with your choice of one side
$30
+Gravy / 2
+Mushroom or Il Corso specialty sauce / 4
$39.90
Pork Belly GFO
Twice cooked pork belly with a crispy slaw + pomegranate balsamic glaze
$39.90
pasta GFO
Choose your pasta: Spaghetti, Fettuccine, Risotto, Penne, Ravioli $30 | Homemade Gnocchi, Gluten Free Pasta $33 | Add Burrata to any pasta dish +$8
Bolognese
A rich Italian style, slow cooked beef + tomato sauce
Gorgonzola
Creamy blue vein cheese, aged parmesan cheese + cream
Boscaiola
Mushroom, champagne ham, baby peas, garlic + cream
Diavola
Chorizo sausage, onion, bacon, fire roasted capsicum, fresh shallots, sherry + cheesy cream sauce
Calabrese
Hot Italian salami, fresh capsicum, kalamata olives, garlic, Napoli sauce + cream
Inverno
Juicy tiger prawns, mushrooms, garlic, Napoli sauce + cream
Genovese
Semi-dried tomatoes, basil pesto, chicken breast, Napoli sauce + cream
Chicken Avocado
Chicken breast, avocado, garlic + cream
Specialty pasta
Add Burrata to any pasta dish +$8
$35
Spaghetti Marinara*
Delicate white fish, tender calamari + juicy tiger prawns, sautéed in olive oil with a healthy amount of garlic, fresh shallots, and a touch of white wine, finished in our rich Napoli sauce
$35
$32.50
Fettuccine Rucola
Juicy tiger prawns + savoury prosciutto, tossed with fresh cherry tomatoes, peppery rocket, and a hint of chilli, gently sautéed with garlic + olive oil for a light, flavourful finish
$32.50
$38
Penne Alla Vodka
Sauteed onions + garlic in our house-made Napoli sauce, with a splash of vodka and a touch of cream for a rich, velvety texture, with parmesan cheese tossed through and burrata nestled on top
$38
$32.50
Spaghetti Salmone
Soft smoked salmon pieces, succulent tiger prawns + flavourful cherry tomatoes, gently mixed with fresh baby spinach, shallots, and a hint of chilli, finished in a creamy white wine sauce
$32.50
$34.50
Conchiglioni Formaggio
Large pasta shells filled with a creamy blend of pumpkin, feta + ricotta, baked to perfection with toasted breadcrumbs for a golden, crispy top, served on a bed of sautéed spinach and drizzled with rich burnt butter + crispy sage
$34.50
$36.90
Risotto Gamberi* GFO
A medley of sautéed vegetables in a rich Napoli sauce, finished with a touch of cream + a hint of heat, topped with two large King prawns, grilled to perfection in garlic olive oil
$36.90
$28
Homemade Lasagna
Baked layers of rich bolognese sauce and creamy béchamel, perfectly nestled between sheets of pasta, topped with melted mozzarella + a sprinkle of parmesan – an Italian comfort classic
$28
Salads
$20
Italian Salad GFO
Mixed lettuce, kalamata olives, avocado, bocconcini cheese, red onion, capsicum + semi-dried tomatoes
$20
+Add grilled chicken / 5
+Add crumbed chicken strips / 6
$20
Caesar Salad GFO
Cos lettuce, bacon, caesar dressing, shaved parmesan, boiled egg & croutons
$20
+Add grilled chicken / 5
+Add crumbed chicken strips / 6
$25
Warm Chicken Salad GFO
Mixed lettuce salad topped with marinated grilled chicken + our chef’s special dressing
$25
Sides
$9
Garden Salad GFO
$9
$11
Seasonal Vegetables
With olive oil + lemon
$11
$10
Chips / Wedges
$10
$12
Sweet Potato Fries
$12
Pizza
Extra toppings from: Small +$2 / Large +$2 / Family +$4 / Jumbo +$4 / GF +$2 / Half + Half +$3
traditional pizza
Small $22 / Large $29 / Family $36 / Jumbo $42 / GF 11inch $30
Special
tomato sugo, mozzarella cheese, ham, mushroom, olives, anchovies, capsicum, seafood
Supreme
tomato sugo, mozzarella cheese, ham, mushroom, salami, pineapple, onion, capsicum, olives
Il Corso
tomato sugo, mozzarella cheese, ham, bacon, mushroom
Capricciosa
tomato sugo, mozzarella cheese, ham, olives, mushroom, anchovies
Mexicana (hot)
tomato sugo, mozzarella cheese, ham, mushroom, salami, chilli, olives
Meat Lovers
tomato sugo, mozzarella cheese, ham, bacon, salami
Pepperoni
tomato sugo, mozzarella cheese, salami (pepperoni)
Hawaiian
tomato sugo, mozzarella cheese, ham, pineapple
Margherita
tomato sugo, mozzarella cheese, oregano
Vegetarian
tomato sugo, mozzarella cheese, capsicum, mushroom, olives, onion
BBQ Chicken
tomato sugo, mozzarella cheese, mushroom, chicken, BBQ sauce
Aussie
tomato sugo, mozzarella cheese, ham, bacon
gourmet pizza
Small $23 / Large $30 / Family $38 / Jumbo $44 / GF 11inch $32
Marinara
tomato sugo, mozzarella cheese, mixed seafood, anchovies, herbs
Italiana
tomato sugo, mozzarella cheese, tomato, Spanish onion, olives, anchovies, bocconcini cheese, capers, topped with fresh rocket + olive oil
Romana
tomato sugo, mozzarella cheese, olives, mushroom, salami, artichokes, roasted peppers
Pisa
tomato sugo, mozzarella cheese, prosciutto, eggplant, olives, artichokes, roasted peppers
Bolognese
bolognese sauce base, mozzarella cheese, ham, mushroom, olives
Rocket
tomato sugo, onion, prosciutto, rocket, balsamic, olive oil, parmesan cheese (no mozzarella)
Peri Peri Chicken
tomato sugo, mozzarella cheese, bocconcini cheese, roasted capsicum, caramelised onion, shallots, topped with peri peri sauce
Bari
tomato sugo, mozzarella cheese, prosciutto, tomato, Spanish onion, grilled zucchini, roasted peppers, gorgonzola cheese
Mediterranean
tomato sugo, mozzarella cheese, bacon, mushroom, tomato, Spanish onion, fresh capsicum, garlic tiger prawns + a drizzle of sweet chilli sauce
Gioia
tomato sugo, mozzarella cheese, bacon, potato, garlic, roasted peppers, parmesan, rosemary, topped with fresh rocket
Toppa
Small $17 / Large $25 / Family $30 / Jumbo $35 / GF 11inch $26
Pizza base + tomato sugo, garlic, herbs
Pizza base + a garlic and herb butter, parmesan cheese
